Red Pasta and Halloumi

Ingredients

Steps

Bring a pan of water to the boil and add the linguine

Slice the halloumi into 5mm slices and grill until browned

Deseed and thinly slice 1 or 2 red chillis and heat in a pan with a little oil

Dice 2 medium tomatoes and add to the pan with the chillis

Now dice 1 cooked beetroot, drain the pasta once cooked and return to the pan

Mix in the beetroot, chillis, tomatoes and season

Add 1 tbsp of tomato puree, 1 tbsp lemon juice and stir through the pasta

Plate up the pasta and top with some cubes of halloumi

Created on: 2022-01-16 08:56:45